No one would argue that the climate in North Texas is ideal for growing lettuce, a crop that thrives when there’s a chill in the air. But the region’s broiling summers are of no concern to Eddy ...

The Plenty Richmond Farm is designed to produce more than 4 million pounds of strawberries annually in a space smaller than a single acre. This impressive yield is achieved through cutting-edge ...

Winter blues can be hard to beat — plunging temperatures and high winds can make people second guess going outside let alone ...

The indoor agriculture business of Cox Enterprises said Wednesday it is now the largest operator of greenhouses in North America. Cox Farms now has more than 700 acres of indoor grow houses, it said, ...

Farmer appreciation and a focus on farmers’ health will be the mission for the Kentucky Department of Agriculture’s (KDA) Raising Hope, Safety, Health, and Rescue Program at the 60th National Farm ...

SAN ANTONIO – Matthew Ryan, CEO of Soli Organic, says his grandparents couldn’t have ever imagined how far farming would come along. The elevated organic farm in Brooks opened over the summer. Ryan ...