Mortar and pestle the lemongrass, shallots, galangal and garlic to a fine paste. (The mortar and pestle is the best option as it effectively bruises and softens the fibers of the lemongrass. Using a ...

Cubes of chicken are marinated in a fragrant combination of spices, including lemongrass, ginger, and turmeric, then grilled so the marinade forms a crust in this Malaysian chicken saté recipe. The ...

Sarah Tiong was a lawyer before she applied to compete on “MasterChef Australia” in 2017. She didn’t win the show, but her passion for Malaysian street food won over fans and led to an entirely new ...

There are cities that announce themselves with skylines – Kuala Lumpur does it with smoke. Not the polite, Instagrammable kind. But the real thing: Charcoal coughing into the night, fat dripping, ...

"If all you’ve ever had is a store-bought satay in Australia, I really hope you try this recipe because it will revolutionise the way you think about satay. These are sweet and deeply fragrant, full ...

Sarah Tiong was a lawyer before she applied to compete on "MasterChef Australia" in 2017. She didn't win the show, but her passion for Malaysian street food won over fans and led to an entirely new ...