Dear Heloise: I have a few hints for those who worry that their pie crusts aren’t as flaky as they would like. First, while making the dough, place all utensils in the refrigerator. Make sure they’re ...

The difference between flaky and mealy pie crusts is mostly in the technique. While the latter is made by simply combining all of the ingredients, flaky involve smearing the fat into the flour. This ...

It's the Holy Grail of Thanksgiving: a pie crust of flaky perfection. Let's start with a big warning: Don't bite off more than you can chew here. If you actually tried all the pie crust techniques ...

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Pumpkin beer becomes all the rage and is here to stay, PAGE 9. In my favorite ’twas-the-night-before-Thanksgiving memory, I was halfway through baking a pumpkin pie when I couldn’t find cinnamon, so I ...

Take everything you love about pie -- that rich, flaky crust cradling your favorite filling -- and downsize it into a compact package. Behold the little wonder that is the hand pie. Convenient, simple ...