It's no secret that food labels can be confounding. One example you've likely encountered is the myriad of dates on your food packaging (best by, use by, sell by) that don't have anything to do with ...

VINING, Minn. — Dave Uhren hasn’t marketed his beef cattle at the local stockyards in nearly eight years. Instead, his family’s grass-fed cattle are all processed locally and sold to loyal customers ...

If the Bay Area food scene were a cotillion, grass-fed beef would be its newest debutante. Although Northern California's history with cows fattened on nothing but local pastures goes back more than a ...