“White boot warriors” — commercial fishermen known for their distinctive and practical rubber boots — are returning to the sea in strong numbers this spring in search of white shrimp thanks to higher ...
New tariffs put in place late last week on shrimp exports from Vietnam and Indonesia to the United States could be a lifeline for local fishermen who have been devastated by farm-raised foreign shrimp ...
South Carolina's commercial shrimping season fully opened June 2. Amid a tumultuous market, local shrimpers set sail with optimism and a message for consumers. Whether at seafood markets or coastal ...
MOUNT PLEASANT — Fresh shrimp soon will be hitting the docks as the first stage of shrimp season gets underway the morning of April 19. This stage is limited to certain areas until the S.C. Department ...
Shrimp trawlers are tied to a pier in McClellanville, South Carolina on July 19, 2025. The Pamela Sue is owned by Bryan Jones, vice president of the South Carolina Shrimper’s Association. Riley ...
A nonprofit organization in South Carolina is suing over two dozen local restaurants over "false and misleading representations" regarding the origins of the shrimp they serve. The South Carolina ...
Coastal South Carolina shrimp shacks locals keep quiet about, serving fresh catches, old-school recipes, and true Lowcountry ...
Julio Jose and Manuel Andres are immersed waist-deep in 75-degree water in a 100-ton poly tank. Armed with large mesh dip nets, they begin their weekly task of shrimp wrangling. Even though the shrimp ...
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