It’s nimble and sharp and has a grippy handle.

Wonder why your sauteed vegetables don't taste like the ones available at restaurants? Has it anything to do with the cooking process? The answer is no! Instead, it depends on how the ingredients are ...

QSP's latest rodent-inspired folder might be just the ticket for lovers pining for another vermin-themed budget blade, the Ontario Rat.

Knife handle materials are underrated. While the pointy end of a knife gets the most attention — it is the part that does the cutting, after all — the other side is just as essential. Well, the folks ...

This knife works as well as an everyday carry knife as it does in the woods. The rubber handle grip is textured and promotes excellent fit and feel, even if the handle is bloody or wet. The checkered ...

HexClad's 7-piece Damascus Steel Knife Set is on sale now for $399, saving you $100 on the high-quality, hand-sharpened ...

While the blade of a given knife is obviously the most important part — it’s the part that does the cutting, after all — the handle is only slightly less important, as you’re not going to do much ...

The broad, slightly curved blade of a Japanese santoku knife is designed to cut, chop, and slice ingredients. I tested 15 ...

Case's Sod Buster is nothing shy of a knifemaking icon. This upgraded reinterpretation vaults it into the modern era.

February 4, 2012 Add as a preferred source on Google Add as a preferred source on Google If you break the handle on your favorite kitchen knife you will probably either look forward to shopping for a ...