What could be better than the first great peach crop in two years? A great peach pie, of course. And this time, it involves making the most fascinating pie crust I've encountered. A pie crust so easy ...

The 11th annual Jo Beers Pie Contest and Auction turned out just “peachy.” Get it? Two of the major prize winners were peach pies. “Peachy” … peach pies? It’s clever, right? OK, so it’s not. I thought ...

Pies are my favorite dessert to bake — and eat — and I’ve experimented endlessly to achieve the perfect crust. This dough has taken my pie game to the next level. Baking snobs (yes, I’m one of them) ...

This dough has taken my pie game to the next level. Once baked, the crust is so flaky it shatters when a fork hits it and is tender enough to slice through with a light touch. The peach filling is ...

A former film development executive, Jennifer Rogers cooks and writes in Los Angeles. Her blog is Domestic Divas, which focuses on local, organic cooking, restaurant and wine reviews. She is currently ...

3 peaches 4 cups of blueberries 2/3 cup sugar 3 tablespoons cornstarch 1 handful of flour 1 teaspoon of cinnamon 1/2 teaspoon nutmeg 1 hefty lemon slice Lemon zest (about 1/4 of a lemon's worth) Step ...

4 cups flour 1 teaspoon salt 2 pinches sugar 8 ounces diced butter, chilled 6 tablespoons vegetable shortening, chilled 10 tablespoons cold water Sift together flour, salt and sugar into a bowl. Cut ...

This peach pie with crumb topping recipe is a masterclass in contrast, as juicy, sun-ripened fruit meets a buttery crumble that knows precisely how to play the supporting role. Peaches mean summer to ...

In "Bibi's Gulf Coast Kitchen," columnist Bibi Hutchings takes you on a culinary journey across the coastal south. Come for the great food writing, stay for the delicious recipes. Unless it’s raining, ...

Tuesday is National Peach Pie Day and whether you’re hoping to celebrate the food holiday or looking for a quick and delicious dessert, this recipe is for you. The "Three Ingredient Peach Pie" recipe ...

While I was away in Puerto Rico my cousin Tanya and her dog Harriet came to visit and stay with my mom. Pretty wonderful, right? Harriet is a nut. She is a maltipoo with an attitude. And a great love ...