Scientists who analysed nearly 16,000 ancient remains suggest red hair and fair skin is favoured for vitamin D production ...

Some researchers hold that evolution hasn’t much altered humans in the past 10,000 years. A new analysis of ancient DNA ...

From the ability to detect the smell of wet soil to the scent of ripe fruit, the human olfactory system has evolved over ...

Did humans lose their sense of smell? A study on the Orang Asli people reveals that hunter-gatherers maintain ancestral smell ...

Data from more than 15,000 ancient people reveal natural selection of hundreds of genes linked to immunity, skin tone, ...

A greater focus on roots during plant breeding could ensure staple grain crops continue to feed the world as recycled ...

The Food and Water Security Committee of Majlis A’Shura held discussions on Wednesday with specialists from the Ministry of ...

Researchers with the University of Arkansas's agricultural division are highlighting possible threats to cattle from ticks ...

A new Manitoba-based research study is asking farmers and people who work in agriculture to share stories of resilience, ...

The University of Rhode Island’s Camilo Villouta has been awarded a USDA grant to study hydroponic spinach cultivation in ...

Human societies didn’t just adapt to the planet—they learned to reshape it. From early fire use to today’s global supply ...

A popular fertilizer that helps feed most of the world can degrade nearly half of all freshwater bodies on the Canadian ...