Bacteria and breadcrumbs could soon replace fossil fuels—and drastically lower harmful emissions.

At the Institute of Science and Technology Austria (ISTA), Jérémie Palacci's research group is venturing into ...

What if the Trojan horse had been pulled to pieces, revealing the ruse and fending off the invasion, just as it entered the ...

When you just want to quickly grab dinner, reading labels can be a pain in the you-know-what. For your convenience, here's ...

Recent models suggest asteroid impacts could have transferred surface materials and potentially microbes from Earth to Venus, ...

The family of fermented foods that actually suit the Indian gut is idlis, dosa, and many more such foods. Here is how and why ...

Most of us stare at a stamped date on a package and assume it serves as a strict rule for food safety. You see the date has passed, panic sets in, and the item lands in the trash. But throwing away ...

A new study reveals how pairing biochar with beneficial soil bacteria could significantly improve phosphorus availability in ...

A new research facility in Sudbury, Ont., is testing whether bacteria could help solve two major challenges in mining: How to ...

Microbial and fungal communities are increasingly recognized as vital agents in the conservation and restoration of ecosystems facing anthropogenic ...

The sensory profile of wines and beers is the result of complex biological processes driven predominantly by the activities of bacteria and yeasts. These ...

Bacteria can chemically bond per- and polyfluoroalkyl substances, commonly known as PFAS or “forever chemicals,” directly into their cell membranes, according to a peer-reviewed study led by ...