An electrochemical sensor developed at Oregon State University holds promise for making food quality testing faster, more ...

Walk into any grocery store and you'll see it: aisles filled with brightly colored packages containing ready-to-eat meals, ...

Eating foods high in plastic chemicals can disrupt your health in various ways, such as causing damage to certain organs, metabolic changes, and hormonal changes.

A 2026 product overview covering how Repellio's plug-in soundwave pest repeller is described across company materials, ...

New York City revealed the location for one of the five city-owned grocery stores promised by Mayor Zohran Mamdani as part of ...

Syngenta Chief Information and Digital Officer Feroz Sheikh shares how AI, data, and digital platforms are transforming ...

War in Iran, political turmoil, an AI reckoning, and a private credit crisis are dominating headlines all at once and investors are searching for a way out. Read more here.

Manufacturers who have standardized execution workflows rather than layering more reporting on fragmented processes have reduced manual records review from hours to minutes and […] ...

A new $30 million Brain Health Center at USC in Columbia will be a magnet for advanced diagnosis and treatment of Alzheimer’s ...

The U.S. Department of Health and Human Services and the EPA have launched new efforts to study microplastics in both water ...

A food science PhD student reflects on a family legacy of IFT leadership, her journey through IFTSA, and a commitment to ...

Car prices are surging as inflation, higher auto loans and fewer cheap models push buyers toward the used market and longer ...