A bus boy or busboy assists the waiter or waitress in a restaurant; he clears dishes (he buses or busses them), and all of his duties come under the heading of busing or bussing.

The meaning of BUSBOY is a waiter's assistant; specifically : one who removes dirty dishes and resets tables in a restaurant.

5 days ago · In this humorous memoir, New York Times bestselling author and podcast host of The Spiritual Life, Father James Martin tells the story of a busboy, dishwasher, caddy, usher, factory …

Aug 7, 2024 · After all, the term "busboy" (now often referred to as the more inclusive title of "busser") came from the term "omnibus." Meaning for "for all" in Latin, omnibus refers to the fact that the …

/ ˈbʌsˌbɔɪ / Add to word list a person who helps in a restaurant, esp. by carrying dishes, passing out bread, and filling water glasses (Definition of busboy from the Cambridge Academic Content …

On a typical day, a busboy clears and cleans tables, carries dirty dishes to the kitchen, sets tables for new guests, and assists waitstaff as needed. They also restock necessary items, such as napkins …

Apr 14, 2024 · A busboy, also known as a busser, is an essential member of a restaurant’s service team. Their primary role is to ensure that the dining area is clean, well-organized, and ready to …

A good busboy, also known as a busser, is essential to the smooth operation of a restaurant or catering food service. They support the wait staff when they need help bringing plates to the table.

Jan 12, 2026 · The primary role of a busser, also known as a busboy or server assistant, is to support the serving staff by clearing tables of dirty dishes, glassware, and utensils.

busboy - A person who clears the dirty dishes from diners' tables, so called from his "bus" or trolley. See also related terms for tables. Farlex Trivia Dictionary. © 2012 Farlex, Inc. All rights reserved.