FATIMA SYDOW'S CAPE MALAY KOESISTER RECIPE. FULL VIDEO TUTORIAL.
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Geskroeide Vermicelli. Traditional Cape Malay recipe.
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From the freezer to oven to the table within 15 minutes. Lunch being served! These were made with my 2 ingredients pizza base recipe. Made a few hundred, froze it in batches and I just take it out as needed. Add the cheese and bake it. Chicken cups, polony smoortjie pizzatjies and homemade sausage rolls being served. See recipe in comments. Salwaa's Cape Malay Cooking From My Kitchen To Yours - keeping our heritage alive | Salwaa's Cape Malay Cooking
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Salwaa’s Vetkoek Tutorial @capemalaycooking From My Kitchen To Yours - keeping our heritage alive for the past 10 years! Vetkoek is traditionally served filled with mince curry. My mom also served vetkoek with curry instead of roti or rice. Vetkoek dough can be freezed for later use, thaw and fry as requried. Ready fried vetkoek can also be freezed. My recipe makes 20 vetkoek. Ingredients: cake flour oil salt sugar yeast Water as needed Oil for frying For more Cape Malay Cooking recipes don't fo
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Salwaa’s 2 ingredient prebaked pizza base ready for any filling. Here I made some simple chicken pizzas. Recipe in comments | Salwaa's Cape Malay Cooking
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